Hilton Academy is a diverse community of learners from many cultures, nationalities, religions and languages. We value diversity in our community as it enriches everyone’s collective experience.

As an education provider, Hilton Academy provides nationally accredited vocational education courses to international students. Our courses are available at Certificate III to Graduate Diploma level. Australia’s vocational education courses are part of the most sophisticated competency-based learning and teaching systems in the world. We offer a broad range of offerings in areas of industry skills demanded by Australian employers. Hilton Academy has a strong commitment to the English Language. This is to ensure all students have opportunities to improve their English competency while they are studying with us. In an increasingly global economy, the use of the English Language gives students a competitive edge, not only academically, but also socially and culturally.

Through offering high quality courses, Hilton Academy plays a critical role in enabling the Australian workforce to be skilled and job-ready. Our courses are developed through industry consultation to ensure employability of our students. We work closely with industry to ensure our students are well prepared for the challenges of the workplace.

This qualification reflects the role of commercial cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities.

This qualification provides a pathway to work as a commercial cook in organisations such as restaurants, hotels, clubs, pubs, cafés, and coffee shops.

Students are required to undertake 192 hours of work placement in order to successfully complete this course