Applied Food Science (BS)
Baking & Pastry Arts (AAS)
Business Administration (BSBA)
Business Studies (BS)
Corporate Accounting and Financial Analysis (BS)
Culinary Arts (AAS)
Culinary Nutrition (BS)
Entrepreneurship (BSBA)
Exercise and Sports Science (BS)
Fashion Merchandising & Retailing (BS)
Food & Beverage Entrepreneurship (BS)
Food & Beverage Industry Management (BS)
Food & Beverage Industry Management (2+2)(BS)
Healthcare Administration (BS)
Health Science (BS)
Hospitality Management (BS)
Hotel & Resort Management (BS)
International Beverage Management (MS)
Liberal Studies (BS)
Marketing (BS)
Media & Communication Studies (BA)
Psychology (BS)
Public Health (BS)
Sports, Entertainment, Event — Management (BS)
Sustainable Food Systems (BS